Monday, June 9, 2008

Chicken Roll Ups

Pillsbury Crescent Rolls
Cooked Chicken
Grated cheese
Sour cream

Fill rolls with chicken, cheese and sour cream.

Gravy

2 cans cream of mushroom (or chicken) soup
2 cans of milk

Heat two together. Pour ½ of gravy into 9x13 pan. Place rolls on gravy and cook at 350' for 30 minutes. Let guests pour remaining gravy over rolls.

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