Monday, June 9, 2008

Sweet and Sour Meatballs

1 ½ lbs ground beef
½ cup milk
3/4 cup oatmeal
1 tsp salt
2 eggs
pepper
½ cup onion
1 tbsp Worcestershire sauce

Roll into balls and place in casserole dish.

Sauce

½ cup brown sugar
1 tsp mustard
1/4 cup vinegar
1/4 cup barbecue sauce

Mix good and pour over meatballs. Bake at 350 for 30-40 minutes.

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