Chicken and Broccoli Casserole

1 fully cooked chicken
3 pkgs frozen broccoli
2 cans of cream of chicken soup
½ cup mayonnaise
½ cup evaporated milk
¾ cup grated cheese
1 tbsp lemon juice
¾ tsp curry powder
¾ cup bread crumbs

Spread chicken, cut up, in bottom of 9x13 pan. Cook broccoli. Spread on top of chicken. Heat soup, milk, mayonnaise, cheese, lemon juice and curry powder. Pour over chicken and broccoli. Brown bread crumbs in 3 to 4 tbsp butter. Sprinkle on top of casserole. Bake at 350º for 45 minutes.